We are now ten days into the #GLADFreshFoodChallenge and it really has been a challenge! It has been an adjustment to take even small amounts of leftovers and save them, rather then putting them in our green bin for composting. I think the logic I have always employed is that whether we save it […]
Take The #GLADFreshFoodChallenge With Me!
For the next two weeks, from October 1st to October 15th I have one goal and that is to keep “good food from going bad.” Sounds fairly easy right? I mean you go grocery shopping, buy what you need, stock your fridge and pantry and spend the week having healthy, tasty meals with your family. […]