One of the things I do not have trouble doing is eating my veggies, but many folks do. Maybe it’s the taste or texture, I am not sure, but it seems like most of the people I know are not BFF’s with their greens. Or whites or yellows and oranges. And they should be. We need them. We need the vitamins and the goodness they contain. One way to do that is to change up the way certain vegetables taste and feel. Make them more palatable. Our new contributor Kathy, has just the dish for you. If veggies aren’t your thing (and even if they are,) you are going to want to make this.
Whole Roasted Cauliflower
Ingredients
- 1 head of cauliflower (outer leaves removed)
- 2 Tbsp (30ml) extra-virgin olive oil
- 1 Tbsp Dijon Mustard
- 1/4 Tsp Paprika
- 1 Tsp Cumin
- 1/4 Tsp Sea salt
- Zest and juice of 1 Lemon
- 1/2 Cup chopped fresh parsley (optional)
Directions
- Preheat oven to 375 F (190 C).
- Add cauliflower to a baking dish suitable for it’s size.
- In a small bowl combine oil, lemon zest and juice, mustard, cumin, paprika
and salt. Mix well and rub evenly over the cauliflower. - Bake for 45 minutes to 65 minutes until tender when pierced with a fork. Cooking time will depend on the size of the cauliflower.
- Transfer to a serving dish (sprinkle parsley over the cauliflower now if you choose.)
- Cut into slices/wedges and serve.
This dish makes a lovely side with all proteins or is great on it’s own for a snack! What would you serve it with?
Enjoy!!
FT&PD
Suz & Kathy
This is something that I have never tried is roasted cauliflower, sounds very tasty and I think I want to make it now!!
The recipe looks pretty easy Lynda and tasty too. Let us know if you make it!
I use to love cauliflower but I have over done it. Made it too often and now I am sick of it
I love this recipe I might reconsider and give it a try
NormaJane, I can only handle so much cauliflower on it’s own, but with this new way of cooking it, I think I will enjoy it. It will change up the texture a bit as well.
Roasted cauliflower is a favourite at our place! I’ve never added the lemon juice and zest before. I’m going to try out this great recipe, thanks!
That’s great Kim, enjoy!
Great recipe! I love cauliflower. It is great for a low-carb substitute.. Yummy- thank you
Very true Erin and with a little bit of flavouring it takes it to a new level!
Love this recipe. Looks as good as mashed cauliflower!
I think you are right Chad!
I love this recipe and the spices and lemon make it sound so delicious.This is definitely going to me my next vegetable entrée! Thanks for the awesome recipe.
That’s great Wanda, enjoy!
I like roasting veggies, this is great.
Hope you enjoy it Calvin!
I had never thought of cooking cauliflower like this. I’ll have to give it a try.
This sounds extremely delicious. I love cauliflower in general.
Mmm. This looks so good. i may need to go pick up a cauliflower from the grocery store.
We really enjoy it!
looks interesting, I may have to try it
I am always looking for good ways to serve cauliflower and would like this one just by itself, my husband will have some meat with his.
Wow! I have never thought of preparing cauliflower this way. This looks great.
This would make a very cool side dish for the holidays – LOVE. Cauliflower is so versatile!!!!
I’ve never tried roasted cauliflower, but after seeing yours, definitely need to. Thx so much for the recipe.
I hope you enjoy it as much as we did,sometimes it’s hard getting enough veggies in my family’s diet
I could see my daughter living this. She asks for cauliflower often and I am always looking for new ways to prepare it. This looks great!
We enjoyed this on the weekend,it’s one of my grandson favorite dishes.
I love cauliflower no matter which way its cooked but this is a new way for me. I will give this one try soon. Thanks for sharing.
This looks delicious, I can’t wait to try it. I have been looking for something new to serve and this fits the bill. Thanks for sharing.
Hope you all enjoy it as much as my family did!
I love making roasted cauliflower, next time I will add your spices it sounds awesome
I have heard of this but have never tried it. Thanks for the recipe, I will absolutely give it a try!
Now this looks interesting. I love cauliflower and will have to try this recipe. Thanks for sharing.
After I’ve eating all the goodies i had stored my .Time to lighten up the calories by eating some roasted cauliflower. So delicious…
I love the idea or roasting it whole! So easy to prepare and I’m sure it’s delicious!
This does look really good, I do like raw cauliflower but never like it cooked, maybe I could give a try and see.
We haven;t had this in awhile. Would be a nice treat after all the turkey !
Cauliflower and cheese sauce.
Ummmm, I love cauliflower, thx very much for this super yummy looking and easy to make recipe.